• Uniform Milling

    Comitrol® Processor Model 3000

    Continuous Operation for Uninterrupted Production

    Simplified Design for Easy Cleanup

Comitrol® Processor Model 3000

Uniform Milling of High Moisture Content Products

  • Ideally suited for milling products with a high moisture content such as vegetables and cooked meats.
  • The two piece enclosure simplifies disassembly and cleaning of the cutting parts.
  • Available 15, 30,or 40 HP (11.2, 22.4,or 30 kW) motor.
  • Features continuous operation for uninterrupted production and simplified design to ease cleaning and maintenance.

Applications

The Comitrol Processor Model 3000 is ideally suited for milling products with a high moisture content such as whole kernel sweet corn, cooked meats, and vegetables.

Processors can choose from a variety of cutting heads and impellers to produce the desired finished particle size. The two piece enclosure simplifies disassembly, cleaning and care of the cutting parts.

  • Red Bean Paste

  • Beef Tissue

  • Chili Sauce

  • Ricotta Cheese

Machine Specs

Length:
51.69" (1313 mm)
Width:
32.92" (836 mm)
Height:
71.75" (1822 mm) *
Net Weight:
1100 lb (499 kg)
Motor:
15, 30, or 40 HP (11.2, 22.4, or 30 kW)

* USUAL HEIGHT WITH 40 H.P. MOTOR IS SHOWN. THIS HEIGHT WILL VARY DEPENDING ON HORSEPOWER AND MOTOR MANUFACTURER. CONSULT URSCHEL LABORATORIES, INC. TO DETERMINE SPECIFIC HEIGHT.

Dimensional Drawing

Operating Principle

Comitrol® Processor Model 3000

  1. Product is guided to the high speed, rotating impeller [ 1 ].
  2. When product reaches the impeller, it revolves at a high speed inside the cutting head [ 2 ].
  3. Centrifugal force propels the product outward past the cutting edges of the stationary reduction head. Small portions of product projecting into the spaces between the horizontal separators [ 3 ] are cut off into flakes
  4. by spaced columns of vertical knives [ 4 ]. These flakes fly outward and away from the cutting head. The wall surfaces between the vertical knives are relieved to eliminate rubbing friction that would produce heat.

Types of Cuts

Particle sizes ranging from coarse to fine emulsions are possible.

To ensure the proper combination of cutting parts, Urschel Laboratories, Inc. recommends your product be tested in one of our worldwide Product Test Cutting Facilities free-of-charge to find the most efficient solution to your size reduction needs.

  • Red Bean Paste

  • Beef Tissue

  • Chili Sauce

  • Ricotta Cheese