• Model RA-HD Dicer

Model RA-HD Dicer

Uniformly Dice, Strip Cut, or Slice Heavy Duty Applications

  • Produces a variety of small to intermediate size dices and strip cuts.
  • Maximum infeed size of 3.5" (88.9 mm) in any dimension.
  • Equipped with stainless steel product contact parts.
  • Heavy duty hybrid version of the Models RA-A and RA-D.
  • Uses many existing parts from the RA-A and the RA-D combined with a large 10 horsepower motor, a new heavy duty drive configuration. and associated components to promote load distribution absorption and reduce load stress.
  • Features continuous operation for uninterrupted production and simplified design for easy cleanup and maintenance.

Applications

The heavy duty hybrid version of the Models RA-A and RA-D, the Model RA-HD delivers the highest capacity of the RA series. The RA-HD uses many existing parts from both machines. These parts are combined with a larger motor, a new heavy duty drive configuration, and associated components to promote load distribution absorption and reduce load stress. The outboard bearing reinforces the drive components to allow increased feed rates. Additional features include a hinged access panel with a delayed access knob to ease sanitation and maintenance. The Model RA-HD produces a wide range of dices and strip cuts from fruits, vegetables, products for relish, nuts, cheese, and processed meats. Maximum input product is 3-1/2" (88.9 mm) in any dimension. The Model RA-HD features stainless steel product contact parts, continuous operation for uninterrupted production, and is designed for easy cleanup and maintenance.

  • Raw, Frozen-tempered Bacon

    1/4 inch (6.4 mm)

  • Blue Cheese Crumbles

    1/4 inch (6.4 mm)

  • Cheddar Cheese

    1/8 x 1/8 x 1-1/2 inch (3.2 x 3.2 x 38.1 mm)

  • Cheddar Cheese

    1/8 inch (3.2 mm) Dice

  • Chorizo Sausage

    1/4 inch (6.4 mm)

  • Mozzarella Cheese

    1/4 x 3/8 x 3/8 inch (6.4 x 9.5 x 9.5 mm)

  • Mozzarella Cheese

    1/16 x 1/4 inch x Precut (1.6 x 1.6 mm x Precut)

  • Bacon

    1/8 x 1 x 1" (3.2 x 25.4 x 25.4 mm) Strip

  • Coconut

    1/4" (6.4 mm) Dice

  • Garlic

    5/32" (4 mm) Dice

  • Ham

    1/4" (6.4 mm) Dice

  • Mushroom

    1/8" (3.2 mm) Dice

  • Olive

    1/4" (6.4 mm) Dice

  • Sandwich Cookie

    1/4 x 3/16" (6.4 x 4.8 mm) Granulation

Machine Specs

Length:
45.91" (1166 mm)
Width:
43.75" (1111 mm)
Height:
71.54" (1817 mm)
Net Weight:
840 lb (380 kg)
Motor:
10 HP ( 7.5 kW)

Operating Principle

Model RA-HD Dicer

  1. Impeller Paddles
  2. Slicing Knife
  3. Adjustable Case Gate
  4. Feed Drum
  5. Feed Spindle
  6. Circular Knives
  7. Stripper Plate
  8. Crosscut Knives

Types of Cuts

Dices

A slicing knife, circular knife spindle, and crosscut knife spindle are used for dicing. Changing the size of the cubes is done by using the required cutting spindles and adjusting the slice thickness.

Slice thickness

1/16 - 3/8" (1.6 - 9.5 mm)

Circular knife cuts

1/8 - 1" (3.2 - 25.4 mm)

Crosscut knife cuts

.05 - 1-1/2" (1.3 - 38.1 mm)

Strips

Removal of crosscut knife spindle and shaft will enable the user to cut strips through a wide variety of dimensions.

  • Raw, Frozen-tempered Bacon

    1/4 inch (6.4 mm)

  • Blue Cheese Crumbles

    1/4 inch (6.4 mm)

  • Cheddar Cheese

    1/8 x 1/8 x 1-1/2 inch (3.2 x 3.2 x 38.1 mm)

  • Cheddar Cheese

    1/8 inch (3.2 mm) Dice

  • Chorizo Sausage

    1/4 inch (6.4 mm)

  • Mozzarella Cheese

    1/4 x 3/8 x 3/8 inch (6.4 x 9.5 x 9.5 mm)

  • Mozzarella Cheese

    1/16 x 1/4 inch x Precut (1.6 x 1.6 mm x Precut)

  • Bacon

    1/8 x 1 x 1" (3.2 x 25.4 x 25.4 mm) Strip

  • Coconut

    1/4" (6.4 mm) Dice

  • Garlic

    5/32" (4 mm) Dice

  • Ham

    1/4" (6.4 mm) Dice

  • Mushroom

    1/8" (3.2 mm) Dice

  • Olive

    1/4" (6.4 mm) Dice

  • Sandwich Cookie

    1/4 x 3/16" (6.4 x 4.8 mm) Granulation