The Model RA-D is a versatile dicing machine capable of producing small to intermediate dices and strips. A positive method of cutting, together with a wide selection of speeds and knife styles enables the Model RA-D to give excellent results on a variety of cheeses and meats. Maximum input product is 3-1/2" (88.9 mm) in any dimension. Precut product if necessary.
The Model RA-D features sanitary, stainless steel product contact parts, continuous operation for uninterrupted production, and simplified design for easy cleanup and maintenance.
Dices
A slicing knife, circular knife spindle, and crosscut knife spindle are used for dicing. Changing the size of the cubes is done by using the required cutting spindles and adjusting the slice thickness.
Slice thickness
1/16 - 3/8" (1.6 - 9.5 mm)
Circular knife cuts
1/8 - 1" (3.2 - 25.4 mm)
Crosscut knife cuts
1/8 - 1-1/2" (3.2 - 38.1 mm)
Strips
Removal of crosscut knife spindle and shaft will enable the user to cut strips through a wide variety of dimensions.