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Cheese characteristics vary widely in terms of fat, moisture content, hardness, and more. These factors need to be taken into account when assessing the desired end-product — assisting you with this task is where we come in. Turn to Urschel cutting technology to discover just the right machine for your line. 

Urschel crafts slicers, dicers, and milling equipment suited for every facet of size reduction. Each machine possesses precision cutting capabilities, continuous operation for uninterrupted production, and fluid, high capacity output. 
 

Learn more in this Dairy industry brochure.

Locate your product in our A-Z cutting applications.

 
 

		Popular Urschel Machines used for Dairy Food: Affinity® Dicer Affinity Integra® Dicer Affinity® Integra-D Dicer Model CC Series: Model CCX-D, Model CC,  Model CC-D, Model CC-DL MicroAdjustable 14-Station Shred Head for the Model CC Series Comitrol® Processor ​Model 1700 Contact Urschel to learn more about this cutting solution.