Popular Applications:
| Model RA-D Dicer
Produces Small to Intermediate Dices
- Produces a variety of small to intermediate size dices and strip cuts.
- Maximum infeed size of 3.5" (88.9 mm) in any dimension.
- Equipped with stainless steel product contact parts.
- U.S.D.A. Dairy Division accepted.
- Features continuous operation for uninterrupted production and simplified design for easy cleanup and maintenance.
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Specifications
Length: . . . . . . . . . . . . . . . . . . . . . . 39.46" (1002 mm)
Width: . . . . . . . . . . . . . . . . . . . . . . . . 36.93" (938 mm)
Height: . . . . . . . . . . . . . . . . . . . . . . 62.75" (1594 mm)
Net Weight: . . . . . . . . . . . . . . . . . . . . . 740 lb (336 kg)
Motor:. . . . . . . . . . . . . . . . . . . . . . . . . . . 5 HP ( 3.7 kW)
The Model RA-D is accepted by the United States Department of Agriculture, Dairy Division.
Applications
The
Model RA-D is a versatile dicing machine capable of a wide dice size
range. A positive method of cutting, together with a wide selection of
speeds and knife styles enables the Model RA-D to give excellent
results on a variety of cheeses and meats. Maximum input product is
3-1/2" (88.9 mm) in any dimension. Precut product if necessary. The
Model RA-D features continuous operation for uninterrupted production,
and simplified design for easy cleanup and maintenance.
Successful
cutting of cheese depends upon product temperature, moisture content,
and selection of the suitable machine speed. Many applications are
successful with proper technical assistance and preparation of product
samples for testing. |
Dices:
A slicing knife, circular knife spindle, and crosscut knife
spindle are used for dicing. Changing the size of the cubes is done by
using the required cutting spindles and adjusting the slice thickness.
- Slice thickness: 1/16 to 3/8" (1.6 to 9.5 mm)
- Circular knives: 1/8 to 1" (3.2 to 25.4 mm)
- Crosscut knives: 1/8 to 1-1/2" (3.2 to 38.1 mm)
Strip Cuts:
Removal
of crosscut knife spindle and shaft will enable the user of the RA-D to
produce strips of different lengths as determined by incoming product
size. A circular spindle change may also be required. |
Cheddar Cheese
1/8 x 1/8 x 1-1/2”
(3.2 x 3.2 x 38.1 mm)
| 
Mozzarella Cheese
1/16 x 1/4” x Precut
(1.6 x 1.6 mm x Precut)
| 
Cheddar Cheese
1/8” (3.2 mm) Dice
| 
Mozzarella Cheese
1/4 x 3/8 x 3/8”
(6.4 x 9.5 x 9.5 mm)
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